Pasta making class
Available for 50€ per person.
A fun 2 hours long experience where you will learn everything you need to know about ribbon pasta (tagliatelle, linguine, pappardelle, spaghetti) in a few steps from Trevi Fountain. The Chef will be explaining you step by step how to:
- Prepare the pastry for the Italian pasta
- Make your own fresh home-made tagliatelle using a pasta machine
- Mix it with a sauce (tomato, white, meat sauce)
- Prepare a classic Italian dessert: tiramisu
Upon your arrival you will get a glass of prosecco as a welcome from the Chef to start your experience.
WHAT IS INCLUDED
- a welcome drink
- printed materials with cooking recipes
- all the equipment for the experience
- lunch with a freshly cooked pasta & tiramisu
The location of the course: Agrodolce Roma, Via dei Crociferi, 25, 00187 Roma RM